Make this hearty roasted vegetable and kale soup ahead for a quick, nutritious meal when you need it. By David Kennedy From “Eat Your Greens” April 2015 Total Hands-On Time: 1 hr 30 min Preparation Time: 20 min Cook Time: 1 hr 10 minYield: 6 servings Roasted vegetables, kale, and beans make this soup rich, filling and delicious. Photo [...]